Join our Email List

Thanks!

The Smokehouse Market. We hope our foods inspire a return to precious food memories and traditions which bring us all a little closer to our children, our family and our friends.Annie Gunn's

Annie Gunn's

Our Menu
Our Wine List
Meet Our Talented Staff
Our Commitment to Local Farmers
About Annie Gunn's
Press
Download our menu & award winning wine list

Menu
(188k pdf)

Wine List
(7.1mb pdf)







make your reservation.

call.  636/532.7684fax.  636/532.0561

Appetizers  |  Salads & Soups  |  Dinner Entrees  |  Annie Gunn's Steaks & Chops  |  Lunch Entrees  |  Sandwiches & Hamburgers

Children's Menu

Dinner Entrees
Chef Lou's Daily Seafood Specialties Presented by Server
Quoted Daily

Grilled Berkshire Hog Pork Chop (16 oz. MO.) with Local Morency Cherry Vidalia Onion Compote, Natural Pork Glace and Gorgonzola (Cow, Italy) Mac N' Cheese
37

Grilled Maple Leaf Farms Quail and Pan Roasted House Made Bacon Wrapped Sweetbreads with a Local Black Raspberry Zinfandel Pan Sauce and Duck Fat Fried Potatoes
36

Braised Marcho Farms Lamb Shank with Stewed Local Vegetables, White Beans and Corn Bread
34

Plancha'd Fragrant Peppered Muscovy Duck Breast with Strawberry Rhubarb Chutney and Goatsbeard Farm (Goat, MO) Creamy Corn Polenta
33

Roasted Naturally Raised Half Chicken (Pilgrims Acres, Warren County) with Roasted Vegetable Pan Gravy and Whipped Yukon Gold Potatoes
28

Sauteed Calves Liver with Caramelized Sweet Onions, Hickory Smoked Bacon, Jameson Irish Whiskey Sauce and Yukon Gold Potato Pancake
27

Succulent Accompaniments to your Entree at Annie Gunn's
Local Beets with Tellicherry Pepper, Candied Ginger and Lemon
8

Braised Local Greens with Smokehouse Market Bacon and Vidalia Onions
8

Gorgonzola (Cow, Italy,) Bacon and Chive Stuffed Yukon Gold Potato
8

Home Grown Tomatoes and Roasted Torpedo Onions with Sea Salt and Extra Virgin Olive Oil
7

Sauteed Ozark Forest Mushrooms, Toasted Garlic and Fresh Tarragon
6

Sauteed Champignons with Toasted Garlic, Lemon, Extra Virgin Olive Oil and Italian Parsley
6

Hand Cut Fries with Chef Lou's Special Seasoning Blend
5

News from the Chef
Morgan 'Metallico' Un-oaked Chardonnay 2008 Monterey, California @ $10 a glass
This stainless steel produced white is the perfect complement to our fantastic oysters

Zaca Mesa Viognier 2008 Santa Ynez, Santa Barbara, California @ $10 a glass
When you are enjoying our luscious tomato salad, this is the wine to enjoy with it

Local Farmer Products Include:
Jones Heritage Farm (Cape Girardeau, MO), Pilgrims Acres (Warren County, MO), St. Isidore Farm (Lincoln County, MO), Funk Grove Farm (IL), Claverach Farm (Eureka, MO) EckertŐs (IL) Turkey Hill Grange (Belleville, IL), Sunshine Farm (Collinsville, IL), BrubakerŐs Apiary Honey (IL), Northern Pecan Growers Association (Nevada, MO)

To offer maximum freshness, all Annie Gunn's seafood dishes are selected and prepared daily depending upon availability and will be presented by your server.

Annie Gunn's will try to accommodate all special requests. Please inform your server of dietary needs.



16806 Chesterfield Airport Road, Chesterfield, MO 63005

get directions